AFTER DINNER MENU
COGNAC
PORTS
COFFEE
A classic blend of premium Irish Whiskey and hot coffee. Topped with whipped cream.
Be surprised by this delicious blend Kahlua, Bailey Irish Cream, Di Saronno Amaretto and hot coffee. Top with whipped cream.
A delightful blend of Frangelico, hazelnut liqueur, Bailey Irish Cream and hot coffee. Topped with whipped cream.
DESSERTS
Choice of Coconut, Green Tea, Mango and Vanilla.
Deep fried Vanilla ice cream wrapped with pound cake.
Steamed sticky rice flavored with coconut syrup. Served with fresh mango.
Malaysian style pancake served with vanilla ice cream.
Crepe with peanut filling topped with coconut ice cream and coconut sauce.
BEVERAGES
Coke, Diet Coke, Lemonade. Root Beer, Dr. Pepper.
Oolong Pomegranate, Japan Sencha, Bangkok Green Tea, Dragon Pearl Jasmine.